From high in the wilderness of the Cedarburg Mountains of South Africa, with it’s pristine water, sunshine, & clean air, comes Rooibos tea (pronounced Roy-boss)

The tiny red leaves pack a power house of health benefits & have been used traditionally by the local people to help:

• Regulate blood sugar levels
• Improve digestion
• Calm nerves & improve sleep
• Reduce colic in babies
• lower allergic symptoms
• Improve skin conditions

Modern science is now  beginning to show that Rooibos tea is high in antioxidants and  flavonoids, both of which have been repeatedly shown to:

• prevent heart  disease and stroke
• reduce the risk of cancer
• and slow the aging  process

Rooibos Revolution is written by internationally acclaimed nutritionist and author, Sally Errey, a specialist in cancer management and prevention and author of  Staying Alive! Cookbook for Cancer Free Living.  The scientific facts in the book are validated by Jeanine L. Marnewick, Senior Research Scientist at the Program on Mycotoxins and Experimental Carcinogenesis, Medical Research Council of South Africa.  She also writes of the promise of Rooibos Tea in the Foreword.

If you love Rooibos Tea - You Must Own This Book!

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